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Protein Analysis Services
Protein analysis is essential for understanding the structure, function, and composition of proteins in biological samples. At Probionalytix Laboratories, we employ state-of-the-art techniques to provide comprehensive protein profiling, ensuring accuracy and reliability in research and product development.
Key Protein Analysis Services:
- Protein Identification & Quantification – Determining the presence and concentration of proteins in complex mixtures.
- Protein Characterization – Analysing molecular weight, structure, and post-translational modifications.
- Enzyme Activity Assays – Measuring enzymatic activity to assess biological functions.
- Protein Purity Testing – Ensuring the quality and integrity of proteins used in research and industry applications.
Our laboratory utilises techniques such as mass spectrometry (MS), high-performance liquid chromatography (HPLC), gel electrophoresis, and spectrophotometry to deliver precise and reproducible results.
Omics Analysis Services
Omics sciences, including proteomics, metabolomics, and genomics, offer a holistic approach to studying biological systems at the molecular level. At Probionalytix Laboratories, we provide specialised omics analysis services to decode complex biological interactions and support innovations in healthcare, food, and biotechnology.
Our Omics Capabilities:
- Proteomics – Comprehensive protein profiling to study protein expression, interactions, and modifications.
- Metabolomics – Analysis of small molecules and metabolites to understand metabolic pathways and biochemical processes.
- Genomics – DNA and RNA sequencing for genetic analysis, including microbial identification and functional genomics.
- Microbiome Analysis – Profiling microbial communities to assess their impact on health, fermentation processes, and environmental ecosystems.
Applications of Proteins-Omics Analysis
- Pharmaceutical & Biotech Research – Supporting drug discovery, biomarker identification, and therapeutic protein development.
- Food & Nutrition – Assessing protein quality in food products and analysing metabolic pathways for nutritional research.
- Microbial & Probiotic Research – Studying microbial communities and their functional roles in probiotic formulations.
- Agriculture & Environmental Science – Investigating soil microbiomes and plant-protein interactions for sustainable agriculture.